- Education : No degree, certificate or diploma
- Experience : 1 year to less than 2 years
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
Line Cook - The Lodge at Arrow Lakes
The position of Line Cook requires an in-depth knowledge of restaurant best practices and cooking methods. Line Cook, Lodge at Arrow Lakes. Setting up and maintaining cook stations, stocking with the necessary prep supplies. Working on the line, cooking, and preparing items from the menu. ...
cook
Prepare and cook complete meals or individual dishes and foods. ...
Second Cook - Vancouver
You have a minimum of one year cooking experience in a similar or hotel/institutional environment preferred. ...
pizza cook
Prepare and cook complete meals or individual dishes and foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
Line Cook
The Line Cook (LC) is responsible for preparing and cooking menu items in accordance with the organization's specifications. Duties of a Line Cook include:. Preparing and cooking menu items to specifications. Prepare and cook menu items to specifications. ...
Seasonal - First Cook
Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, is currently looking for Seasonal First Cooks! . The First Cook is responsible for preparing and plating high-quality dishes during service while following pre-determined recipes, meeting quality standards, and ensurin...
Overnight First Cook
As a First Cook, the care you devote to preparing each menu item will not go unnoticed by the guests who are fortunate enough to enjoy them! . Prepare, cook and service all food items for a la carte and or buffet menus or individual dishes according to hotel recipes and standards. Train and supervis...
line cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...