We are currently hiring "Shift Managers" and there are multiple positions 4 available for this location.
A minimum of 1 to 2 years of experience is required with a Fast-Food Restaurant.
Please apply in confidence with a copy of your Resume.
Responsibilities include :
- Supervise and manage the shift of 8-10 food service counter attendants and kitchen helpers.
- Establish work schedules,
- Estimates and orders ingredients
- Ensure food service and quality
- Maintain a record of stock, repairs, sales, and wastages
- Prepare and submit reports
- Train staff in job duties sanitations and job duties and hire local staff
- Fast-paced environment
- Working under pressure and tight deadlines
- Combination of walking, standing, and sitting
- Enter sales activities and other data in files, registers, and computers.
- Handle customer complaints.
- Address and resolve employee concerns.
We offer attractive wages of $14.00 to $16.00 / per hour for a minimum of 40 hours a week.
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