server - food and beverage services
- Education : No degree, certificate or diploma
- Experience : 2 years to less than 3 years
Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers' complaints or concerns
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial / territorial liquor legislation and regulations
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients / guests with special needs
- Provide customer service
- Work Term : Permanent
- Work Language : English
- Hours : 40 hours per week
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Order and maintain inventory of wines and wine glassware. Take orders and relay to kitchen and bar staff. ...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Supervise other servers and bussing staff. ...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Order and maintain inventory of wines and wine glassware. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers che...
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. ...
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Must be of legal age to mix and serve alcoholic beverages. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. ...
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheque...
food and beverage service manager
Balance cash and complete balance sheets, cash reports and related forms. Safe Food Handling certificate. Plan and organize daily operations. Enforce provincial/territorial liquor legislation and regulations. ...
food and beverage service manager
Determine type of services to be offered and implement operational procedures. Negotiate arrangements with suppliers for food and other supplies. Organize and maintain inventory. Plan, organize, direct, control and evaluate daily operations. ...
Food & Beverage Supervisor
Reporting to the Food and Beverage Manager this role provides outstanding personalized food and beverage experiences to all Aquarium visitors and internal guests. Working in a fast-paced high volume quick service restaurant environment, the Food and Beverage Supervisor is responsible overseeing the ...
Food and Beverage Operations Manager
Carries out assignments and instructions as delegated by the Director of Food & Beverage ensuring that all company and Hotel Policies and Procedures and minimum standards are always adhered to Review daily activities:Attend briefings and share divisional goals with colleaguesReview forecasted covers...