fast food restaurant manager

CARPENTER ENTERPRISES (B.C.) INC
BC, CA
$21,88 an hour
Permanent
Full-time
  • Work Term : Permanent
  • Work Language : English
  • Hours : 40 hours per week
  • Education : Secondary (high) school graduation certificate
  • Experience : 1 year to less than 2 years

Work setting

Urban area

Budgetary responsibility

$100,001 - $500,000

Tasks

  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operations

Supervision

16-20 people

Computer and technology knowledge

  • Accounting software
  • Electronic cash register
  • MS Access
  • MS Excel
  • MS Office
  • MS Outlook
  • MS PowerPoint
  • MS Windows
  • MS Word
  • Point of sale system
  • Spreadsheet

Transportation / travel information

Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Large workload
  • Overtime required

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player

Screening questions

Are you currently legally able to work in Canada?

Government programs

  • Recognized employer
  • 28 days ago
Related jobs
Soul Restaurants Canada Inc
Kelowna, British Columbia

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Experience: 7 months to less than 1 year.Organize and maintain inventory.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Plan, organize,...

cfc food group
Coombs, British Columbia

Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

1054080 B.C. Ltd o/a Mary Brown's famous chicken & taters
Chilliwack, British Columbia

Negotiate arrangements with suppliers for food and other supplies. ...

Mi Casa Mexicana cuisine Corp.
Vancouver, British Columbia

Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

1020840 BC Ltd
Creston, British Columbia

Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

McDonald's Restaurant
Prince George, British Columbia

Food service counter attendants and food preparers. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Parms Pizza Factory Ltd
Surrey, British Columbia

Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Prepare food order summaries for chef. Supervise and check delivery of food trolleys. ...

Soul Restaurants Canada Inc
Surrey, British Columbia

Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Establish methods to meet work schedules.Estimate ingredient and supplies required for meal preparation .Prepare budget and cost estimates.Work conditions and physical capabilities.Combination of sitting, standing, ...

AV Arora Foods Ltd.
Surrey, British Columbia

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and ...

Save-On-Foods
Tsawwassen, British Columbia

We are hiring for a Temporary Department Manager, Restaurant at our Tsawwassen location in Delta, BC. With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company. Committed to its core values of service, people, innovation, fun and integrity,...