Education : No degree, certificate or diplomaExperience : 1 year to less than 2 yearsTasks
- Keep records of the quantities of food used
- Serve customers at counters or buffet tables
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Remove kitchen garbage and trash
- Wash, peel and cut vegetables and fruit
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
- Smart Serve
Equipment and machinery experience
- Electronic cash register
Screening questions
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- Work Term : Permanent
- Work Language : English
- Hours : 10 to 32 hours per week