- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Work setting
Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Ensure that the quality of products meets established standards
Cuisine specialties
Thai
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
Personal suitability
Team player
Government programs
Recognized employer
Experience
3 years to less than 5 years
Financial benefits
- Gratuities
- Group insurance benefits
Other benefits
- Other benefits
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 to 40 hours per week
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