Production Line Worker

RESPONSIBILITIES

• Successfully complete 3-month OKFD training program
• Follow all Work Place Safety procedures
• Follow all Food Safety Program procedures
• Safely and consistently operate Production and Packaging Line Equipment
• Focus on consistent Quality
• Knowledge of products – weight, length, appearance
• Follow all OKFD cleaning procedures
• All other duties as assigned

QUALIFICATIONS

• Basic computer, reading, writing, and mathematical skills
• Forklift Experience is an asset
• Food Safe is an asset, however in-house Food Safe Training will be provided
• Attention to detail
• A good communicator and team player
• Physically capable and energetic
• Able to work rotating shifts

COMPENSATION

• Competitive Hourly Rate
• Extended Medical and Dental
• Retirement Savings Plan
• Life Insurance
• Other company incentives
• Ability to increase compensation with increased responsibility