Job description
Prepare and serve meals as a Dietary Aide, using food preparation skills and therapeutic diet standards in an assisted living or medical facility.
This Dietary Aide position supports residents or patients through meal service and dining-space care. You will prepare meals according to instructions, follow portion standards, and apply sanitation and safety guidelines. The work also includes service-area restocking and special function catering as delegated.
Key Responsibilities:
- Assist with basic food preparation and meal service
- Serve meals according to therapeutic diets and portion standards
- Set, clear, clean, and sanitize dining spaces
- Monitor and restock service areas
- Support delegated special function catering
Requirements:
- Valid Food Handler Certificate or provincial equivalent
- Previous dietary aide, hospitality, or customer service experience
- Knowledge of sanitation and safety guidelines
- Meal preparation skills and strong time management
- Ability to work independently and collaboratively
Apply your meal preparation, food safety, and customer service skills while supporting residents or patients through dependable dietary service.
#J-18808-Ljbffr