Deli Kitchen Clerk Salad Bar

Prepare deli foods and salad bar products in Windsor as a full time Deli Kitchen Clerk, with open availability and weekend shifts required.

This position supports daily Deli operations while maintaining food quality standards. You will prepare ingredients, package products, operate kitchen equipment, and follow Oliver’s recipes. The work includes sanitation, food temperature records, FIFO rotation, customer communication, and established safety procedures.

Key Responsibilities:

• Complete Panini, sandwich, packer, prep cook, and salad bar preparation
• Prepare products according to company specifications and recipes
• Package, weigh, label, and Cry-O-Vac products when appropriate
• Record food temperatures and practice FIFO product rotation
• Clean workstations, utensils, equipment, and department areas

Requirements:

• At least 18 years old
• Basic knowledge of Oliver’s kitchen recipes
• Basic cooking and grilling skills
• Food Handlers Certificate from ServSafe or ANSI-compliant organization
• Flexible availability for nights, weekends, and holidays

Use food preparation, safe handling, packaging, and salad bar skills to support quality Deli production in Windsor.

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