Restaurant Service Leader with JOEY

Join JOEY Restaurants as a Restaurant Service Leader and create unforgettable dining experiences through effective team management. This position emphasizes leadership and personal growth.
In the role of Service Leader, your mission is to guide a multi-million-dollar restaurant toward success by building and nurturing a strong team of 50-100 individuals. You will implement strategic goals while enhancing the overall dining experience through exceptional service and product standards.
Key Responsibilities:
• Lead recruitment and training initiatives for restaurant staff
• Drive quarterly planning execution and performance goals
• Foster a culture of development and growth among team members
• Ensure adherence to product and experience quality standards
• Promote an engaging and supportive work environment
Requirements:
• Demonstrated leadership and empowering skills
• Passion for hospitality and guest experience
• Innovative mindset with a commitment to continuous learning
• Strong integrity aligned with core values
• Desire for mentorship and personal growth
Shape your path as a Restaurant Service Leader and elevate guest experiences at JOEY Restaurants.
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