Fast Food Kitchen Service Attendant

Support fast food service through dishwashing, food preparation, and counter service during morning, weekend, or flexible hours. English is the work language.

This permanent position requires one to less than seven months of experience. No degree, certificate, or diploma is required. You will prepare simple food items, package take-out orders, serve customers, and maintain clean kitchen and dining areas. The schedule includes 40 to 45 hours weekly.

Key Responsibilities:

• Operate dishwashers and sanitize dishes, glassware, and flatware
• Prepare, heat, portion, wrap, and package food items
• Serve customers and take orders at counters
• Clean kitchen equipment, surfaces, tables, trays, and floors
• Receive, store, and replenish food and cleaning supplies

Requirements:

• One to less than seven months of experience
• No degree, certificate, or diploma required
• Ability to handle cleaning products safely
• Availability for early morning, morning, or weekend hours
• Availability for 40 to 45 hours weekly

Bring food preparation, customer service, sanitation, and dishwashing skills to this permanent fast food service position.

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