Part Time Child Care Cook

Plan nutritious child care meals at Family Day in Brampton while applying food preparation training and Public Health knowledge. This permanent part time schedule covers 25 hours weekly.

The Cook reports to the Centre Supervisor and prepares meals for children at the centre and associated satellite programs. Responsibilities include menu planning, allergy substitutions, grocery purchasing, and kitchen maintenance. The position also supports lunch cleanup and centre laundry coordination.

Key Responsibilities:

• Plan and prepare nutritional meals under CCEYA requirements
• Prepare substitutions for allergies and individual dietary requirements
• Purchase weekly groceries according to menu plans cost effectively
• Serve lunches and snacks across centre programs
• Maintain kitchen operations and complete light housekeeping

Requirements:

• Food handling and preparation certificate or diploma
• Experience cooking for large groups
• Knowledge of Public Health Guidelines and Canadian Food Guide
• Valid driver’s license and vehicle
• Current First Aid, CPR C, medical clearance, and vulnerable sector check

Support healthy meals for children through food preparation, dietary accommodations, kitchen upkeep, and compliant service at Family Day.

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