Operate food processing machinery on site while applying packaging, production recording, and machine adjustment skills in a bilingual workplace. This position requires physical stamina.
This Machine Operator role requires three to less than five years of experience and secondary school graduation. You will process and package food products while monitoring specified conditions. The work includes grinding, mixing, blending, baking, cooling, and packaging operations.
Key Responsibilities:
Set up and adjust processing and packaging machines
Operate machinery to process and package food products
Monitor gauges, printouts, and video monitors
Record production information and maintain shift logs
Clean equipment and report malfunctions or irregularities
Requirements:
Secondary school graduation certificate
Three to less than five years of experience
Food Safety Certificate and Safe Food Handling certificate
Ability to handle heavy loads and repetitive tasks
Steel-toed safety boots required
Use machine operation, food safety, and quality monitoring skills in a demanding on-site food processing environment.