Kitchen helper

• Education: Secondary (high) school graduation certificate
• Experience: 3 years to less than 5 years

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Carrying and replace linen
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Sanitize and wash dishes and other items by hand
• Keep records of the quantities of food used
• Package take-out food
• Serve customers at counters or buffet tables
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Remove kitchen garbage and trash
• Wash, peel and cut vegetables and fruit

Certificates, licences, memberships, and courses

• Food Safety Certificate

Cuisine specialties

• African cuisine

Policy and program experience

• Apprenticeship training

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure
• Attention to detail

Screening questions

• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week