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Dexterra Signature Dining
General Help, Cooks, Catering Chef & Baker (Food Service) | We're Hiring – In-Person Job Fair |Dexterra Signature Dining • Mississauga, Ontario, Canada
General Help, Cooks, Catering Chef & Baker (Food Service) | We're Hiring – In-Person Job Fair |

General Help, Cooks, Catering Chef & Baker (Food Service) | We're Hiring – In-Person Job Fair |

Dexterra Signature Dining • Mississauga, Ontario, Canada
2 days ago
Job type
  • Part-time
Job description
Job Description

Bring your resume — you could get hired on the spot!

In-Person Job Fair | July 29 & August 5th | 1pm–3pm & 4pm–6pm
University of Toronto Mississauga (UTM)- William G. Davis Building,
3359 Mississauga Road, Mississauga, ON L5L 1C6

Now Hiring — General Help (Food Service), Cooks, Catering Chef & Baker

  • Cooks (Catering and UTM Dining)
    • 1–2 years of relevant experience required.
    • Comfortable working in a high-volume kitchen environment. Familiar with prep, line cooking, and food safety standards
    • General Help - Retail Food Service (Starbucks, Second Cup, Harvey's, Booster Juice, Tim Hortons, Subway, Quesada)
      • Previous experience at any of the above or a similar quick-service/retail food brand is required.
      • Comfortable with high-volume, fast-paced counter and customer service. Familiar with POS systems, cash handling, and food prep standards.
    • General Help — UTM Dining Services (Davis Food Court, North Side Bistro (NSB), Colman Commons (OPH))
      • Previous experience in the food industry is required.
      • Comfortable working in a fast-paced environment.
      • Includes a Part-Time Cashier role at Davis Food Court.
    • Catering Chef (Hourly)
      • 1–2 years of relevant experience required.
      • Experience with event/catering prep, menu execution, and food safety standards.
    • Baker (Hourly)
      • Previous baking experience required.
      • Comfortable with high-volume production baking and food safety standards.

    Qualifications

    Certifications — Required for ALL Positions Every role requires the following, regardless of position:

    • Food Handler / Food Safety Training (FST) certificate
    • Allergen Awareness Training certificate
    • Smart Serve is also required for Catering roles.

    Proof of these certificates must be provided prior to starting your first shift.

    General Qualifications

    • Strong customer service and communication skills
    • Ability to work in a fast-paced environment
    • Ability to stand for long periods and lift up to 25 lbs
    • Team-oriented with a positive attitude
    • Flexible availability, including mornings, evenings, weekends, and holidays if required


    Additional Information

    Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the application process are available upon request

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    General Help, Cooks, Catering Chef & Baker (Food Service) | We're Hiring – In-Person Job Fair | July 29 & August 5th | 1pm–3pm & 4pm–6pm • Mississauga, Ontario, Canada

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