2600001835 - Dietary Aide

CUPE
Job Title: Dietary Aide (subsequent)
Status: Regular Part Time
Department: Patient Food Services -Oshawa
Program: Food Services
Days, Evenings, Weekends; 4 and 8 Hour Shifts (Subject to Change)
Location: Lakeridge Health Oshawa
Wage Schedule: $27.030 - $28.330 per hour
Posting Reference: 2600001835

Lakeridge Health is more than a hospital. It is a health network that includes five hospitals, a long-term care home, a community-based surgical centre, and more than 30 community sites across the Durham Region. Guided by our vision of One System. Best Health. and supported by a dedicated team of nearly 9,000 staff, physicians, and volunteers, Lakeridge Health is a place where the best people want to start, grow, and finish their careers in health care. We are focused on fostering an environment that’s inclusive, compassionate, innovative, and joyful. This is Lakeridge Health!

This position is open to all qualified CUPE staff throughout Lakeridge Health commencing 21 July 2026 and closing at 11:59 pm on 24 July 2026.

DUTIES AND RESPONSIBILITIES:

To provide and promote safety and well-being of clients, meeting or exceeding the patient's expectations in a service role. Meal and nourishment delivery and pick up, food assembly; ware washing; cleaning and sanitizing of work area and equipment; adhering to safe food handling and sanitation practices; storing supplies through established procedures; working effectively on a team; and other related duties as required.

QUALIFICATIONS:

• Food Handler's training and certification is required;
• Previous food preparation and/or food service experience;
• Proven working knowledge of safe food handling practices and sanitation;
• Demonstrated effective communication and interpersonal skills enabling you to effectively interact with all levels of staff and public and provide good customer service;
• Proven ability to work independently and in a team environment;
• Physically capable of performing the duties of the position and tasks including bending, turning, lifting, walking and standing for long periods of time;
• Proven good manual dexterity;
• Working knowledge of standardized recipes and portion control an asset;
• Knowledge in food service sanitizing work areas, equipment, dishes and utensils an asset;
• Must be flexible in terms of availability for weekends, holidays, and for short notice call‑ins;
• Demonstrated commitment to our core values of Inclusion, Compassion, Innovation, Teamwork and Joy;
• Demonstrates an understanding of and commitment to Lakeridge Health's comprehensive safety programs and practices, including staff safety, patient safety, environmental safety and participates in regular in-service education in this area.

INCLUSION, DIVERSITY, AND ACCOMMODATION:

At Lakeridge Health, we value inclusion and diversity. We are committed to fostering a culture that is respectful, inclusive, and accessible. We are committed to employing a workforce that is representative of the diverse community we provide services to and welcome applications from all qualified applicants from all backgrounds.

Accommodation will be provided in all parts of the recruitment and assessment process in accordance with the Accessibility for Ontarians with Disabilities Act (AODA). If you require any accommodation at any point during the application and hiring process, please contact recruitment@lh.ca.

CONDITIONS OF EMPLOYMENT:

The terms and conditions of employment are in accordance with the Collective Agreement between the Hospital and C.U.P.E Local 6364.

Successful External applicants must provide a satisfactory Criminal Investigation Reference for the vulnerable sector, dated within the past six (6) months.

Lakeridge Health is committed to providing a safe and healthy work environment for all team members and patients. New Lakeridge Health team members will be required to complete a Pre-employment Health Assessment as a condition of employment.

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