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Dexterra Group
General Help, Cooks, Catering Chef & Baker (Food Service) | We're Hiring – In-Person Job Fair |Dexterra Group • Mississauga, ON, CA
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General Help, Cooks, Catering Chef & Baker (Food Service) | We're Hiring – In-Person Job Fair |

General Help, Cooks, Catering Chef & Baker (Food Service) | We're Hiring – In-Person Job Fair |

Dexterra Group • Mississauga, ON, CA
30+ days ago
Job type
  • Part-time
Job description

Job Description

Bring your resume — you could get hired on the spot!

In-Person Job Fair | July 29 & August 5th | 1pm–3pm & 4pm–6pm
University of Toronto Mississauga (UTM)- William G. Davis Building,
3359 Mississauga Road, Mississauga, ON L5L 1C6

Now Hiring — General Help (Food Service), Cooks, Catering Chef & Baker

  • Cooks (Catering and UTM Dining)1–2 years of relevant experience required.Comfortable working in a high-volume kitchen environment. Familiar with prep, line cooking, and food safety standards
  • General Help - Retail Food Service (Starbucks, Second Cup, Harvey's, Booster Juice, Tim Hortons, Subway, Quesada)Previous experience at any of the above or a similar quick-service/retail food brand is required.Comfortable with high-volume, fast-paced counter and customer service. Familiar with POS systems, cash handling, and food prep standards.
  • General Help — UTM Dining Services (Davis Food Court, North Side Bistro (NSB), Colman Commons (OPH))Previous experience in the food industry is required.Comfortable working in a fast-paced environment.Includes a Part-Time Cashier role at Davis Food Court.
  • Catering Chef (Hourly)1–2 years of relevant experience required.Experience with event/catering prep, menu execution, and food safety standards.
  • Baker (Hourly)Previous baking experience required.Comfortable with high-volume production baking and food safety standards.

Qualifications

Certifications — Required for ALL Positions Every role requires the following, regardless of position:

  • Food Handler / Food Safety Training (FST) certificate
  • Allergen Awareness Training certificate
  • Smart Serve is also required for Catering roles.

Proof of these certificates must be provided prior to starting your first shift.

General Qualifications

  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment
  • Ability to stand for long periods and lift up to 25 lbs
  • Team-oriented with a positive attitude
  • Flexible availability, including mornings, evenings, weekends, and holidays if required
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General Help, Cooks, Catering Chef & Baker (Food Service) | We're Hiring – In-Person Job Fair | July 29 & August 5th | 1pm–3pm & 4pm–6pm • Mississauga, ON, CA