Head chef • Victoria, BC, Canada
Join Aramark as a Chef Manager, where culinary leadership and food innovation come together.Set high standards to impress guests and students alike with quality dining.As Chef Manager, you will rep... Show more
Join Thumbtack as a Senior Recruiting Manager, focusing on Engineering & Data talent acquisition.In this player-coach role, you'll manage recruiting while leading a Senior Recruiter.Thumbtack aims ... Show more
Lead culinary excellence in the role of Chef Manager at Aramark, committed to safety and consistency.Your hands-on approach will enhance the student culinary experience.As Chef Manager, you are the... Show more
All staff are provided with complimentary single bedroom accommodations.Complimentary wifi, cable TV and internet calling provided in each staff room.Complimentary meals, snacks and beverages provi... Show more
Reporting to the Food Service Director, the.You’ll take ownership of menu direction, kitchen standards, team development, and the overall food experience.This role blends hands on cooking with stro... Show more
Coast Victoria Hotel & Marina by APA, 146 Kingston St, Victoria, British Columbia, Canada.Posted Wednesday, June 17, 2026 at 10:00 AM.Your company, your values, your career!.Coast Hotels is a dynam... Show more
Drive exceptional dining experiences as Chef de Partie at Sonora Resort.Perfect your cooking techniques and showcase your talent in a luxury resort kitchen.This role requires a motivated profession... Show more
Victoria International Airport (YYJ) | Tim Horton's.Join Our Team as an Assistant Coffee Shop Manager in a dynamic airport restaurant environment!.Opportunity for quarterly bonus and year-end super... Show more
This role is focused on paid social.We’re looking for a results-driven, hands‑on growth leader to own and scale our Paid Social programs.As the Head of Paid Social, you’ll be responsible for drivin... Show more
Elevate the culinary experience as a Team Leader in the deli sector.Manage day-to-day operations, nurture team development, and uphold exceptional customer service standards in a vibrant environmen... Show more
Step into a rewarding culinary career at Coast Victoria Hotel & Marina as an Executive Sous Chef.This key role emphasizes team leadership, food quality, and operational efficiency.Coast Hotels valu... Show more
Take charge of culinary operations as Head Cook at the Monterey Recreation Centre in Oak Bay.This role emphasizes menu planning, staff oversight, and exceptional service delivery.Oak Bay Parks, Rec... Show more
Reporting to the Food Service Director, the.You?ll take ownership of menu direction, kitchen standards, team development, and the overall food experience.This role blends hands on cooking with stro... Show more
Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people.Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest exper... Show more
Oak Bay Parks, Recreation and Culture is seeking an energetic, creative, and a versatile individual for the Head Cook position at Monterey Recreation Centre.This skilled position is responsible for... Show more
Become a passionate culinary leader dedicated to creating exceptional food experiences and supporting kitchen partners.Drive success through strategic management and uphold excellence in a fun, gro... Show more
Medical, Dental, Vision, and Prescription Benefits for Full-Time Employees.SSP Canada operates multiple restaurants inside the Victoria International Airport, including: Spinnakers on the Fly, Fres... Show more
This role is focused on paid social.We’re looking for a results-driven, hands-on growth leader to own and scale our Paid Social programs.As the Head of Paid Social, you’ll be responsible for drivin... Show more
A leading restaurant in Victoria is seeking a passionate Sous Chef to lead kitchen operations and ensure exceptional guest experiences.The ideal candidate should have a strong understanding of kitc... Show more
Drive culinary excellence as a Sous-Chef focused on innovative practices.Work on-site, creating recipes, training staff, and supervising kitchen operations to ensure top-notch food preparation.This... Show more
