WHATS THE JOB
The Chef/manager is responsible for preparing necessary daily production and assembling meals in a family-style format for service. The individual will be responsible for daily food production service ordering inventory management and staff training.
This is a short-term contract between June-August requiring the individual to remain at the lodge for the full duration. All travel accommodations meals snacks and beverages are provided.
Key Responsibilities:
Physical Demands:
Qualifications :
WHO ARE WE LOOKING FOR
Additional Information :
WHATS IN IT FOR YOU
Work schedule and remuneration:
**This is a short-term contract between June-August requiring the individual to remain at the lodge for the full duration. All travel accommodations meals snacks and beverages are provided. **. The hourly starting rate is $28.50
Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race color religion sex sexual orientation gender identity national origin age disability protected veterans status Indigenous status or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.
#IND2
Remote Work :
No
Employment Type :
Full-time
Red Seal ChefManager (summer contract) • Greater Sudbury, Ontario, Canada
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