At Kensington Health, founded in 2002, we do more than deliver care, we build community. As a compassionate not-for-profit leader, we’re dedicated to creating a better life for everyone who walks through our doors. Located near Toronto’s vibrant Kensington Market, we provide inclusive, world-class care, from leading-edge eye surgeries to compassionate end-of-life care. Proudly affiliated with academic institutions including the University of Toronto, we help train the next generation of health professionals. Guided by empathy, curiosity, and integrity, we work toward more equitable health outcomes for our community and beyond.
Life at Kensington Health
At Kensington Health, we are proud to have built a community where people can bring their full selves to work. As a not-for-profit, we believe in the work we do every day. It's what motivates us, inspires, and propels our bold vision forward: a better life for everyone.
Diversity is at the heart of who we are and at Kensington, we celebrate our differences, knowing that creating safe, inclusive, and equitable spaces in healthcare strengthens our bold vision: building a better life for everyone. Our Diversity, Equity, and Inclusion efforts are guided by our DEI Strategy as we continuously strive to offer equal opportunities for all.
Our people are what make Kensington Health such a special place to work, learn, and grow and delivering exceptional health care to our community – and beyond – is what keeps people here for years. Interested in reimagining community-delivered care with us? Check out our open roles!
Schedule: 12PM - 8PM/ 12:30PM - 7:00PM
Job Overview
We are seeking a casual Dietary Porter to support a highly motivated team in our LTC home Nutrition Services Program.
The incumbent is responsible for always providing the highest quality of customer service while cleaning food services equipment and delivering food items to meet the needs and expectations of the Kensington Health Centre in accordance with the standards and guidelines of the Long-Term Care Homes Act, 2007.
Responsibilities
Washing dishes and pots either by hand or machine.
Sweeping and mopping floors in Food Services areas.
Delivering food and nutrition supplies to different areas of the Facility.
Putting away stock and incoming orders between storage and work areas.
Picking up all catering events throughout the facility.
Cleaning and sanitizing of work tables, walls, refrigerators and kitchen equipment.
All other tasks as assigned.
Qualifications
Required Skills and Abilities:
Demonstrated exceptional customer service skills, willing to go beyond the basics.
Ability to work under supervision and follow standard procedures.
Compliance with all health and safety standards.
Personal and professional integrity, appearance, and demeanour.
Required Knowledge and Experience:
One (1) year experience with at least one year in a health organization.
Compliance with all health and safety standards.
Knowledge of Canada’s Food Guide, basic MOHLTC nutritional requirements and infection control.
Required Professional Designation/Certificate:
High school diploma or equivalent.
Food Service Worker Certificate.
Food Handler Certificate.
Dietary Porter • Toronto, Ontario, CA
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