Job descriptionQuality Leader Quality Programs – Certification and Sustainability R-167181 | Business Unit Head Office - East Hanover, USA | 1 other location(s) available
Are You Ready to Make It Happen at Mondelēz International?
Reporting to the Director of Quality Programs, Compliance, and Excellence, this role leads the North America Quality Region with accountability for driving compliance across multiple certification programs at our manufacturing and warehouse locations. The position partners closely with commercial teams to ensure adherence to certification standards and supports the organization's commitment to sustainability through the Rainforest Alliance compliance program.
The ideal candidate will champion efficiency and transformation across the quality function, advancing initiatives that strengthen consumer trust, elevate compliance performance, and foster a culture of quality excellence throughout the organization.
Responsibilities Certification Compliance and Program Maintenance
Review and update Organic System Plan Compliance programs and lead internal audit of organic system compliance programs across manufacturing and warehouse locations
Support Processor Organic Inspections at Headquarter locations and attend internal manufacturing inspections
Ensure compliance with certification programs and sustainability programs including training, audit readiness and non-conformity follow ups
Product Certifications and Commercialization
Support commercial category teams in maintaining current certification and approving ingredients, formula and graphics for existing products
Update databases for New Product Certification Prep and Submissions for Organic/Kosher/Non-GMO/GFCO
Address any non-conforming findings at our internal and external manufacturing and warehouse locations
Leadership Skills
Take ownership and responsibility for actions, behaviors and contributions
Good judgment of what information to share while keeping cross-functional teams informed of food safety status and implications in complex projects; understanding audience and level of sharing
Additional Qualifications
Food safety and quality technical knowledge, including demonstrated knowledge of HACCP, FSMA, traceability and other regulatory requirements
Knowledge of organic regulations, FDA & USDA Requirements, Kosher, and Non-GMO standards
Working knowledge in risk assessments and gap analyses
Proficiency in Microsoft Word, Excel, SharePoint, Teamwork, and documentation control
Education / Certifications Minimum B.S. degree in Food Science, Engineering, Microbiology, Chemistry, or other related Sciences
Job specific requirements
Minimum 5+ years related experience (Quality, Supply Chain, Food Safety &/or R&D)
Understanding of R&D, Quality and Supply Chain processes, organizational dynamics and quality culture
Understanding of the certification programs and connecting with the external certifying leads
Strong project management and organizational skills with ability to manage multiple priorities
Excellent communication and executive presence, capable of interfacing with senior leaders and technical staff
High analytical, with strong attention to detail and bias for action
Highly proficient computer (MS Office) and Communication skills (Verbal and Written) are required
Travel Requirements Approximately 20% - 30% travel may be required for key project needs
Work location East Hanover, NJ or Toronto, CA
Salary and Benefits The base salary range for this position is $109,000 to $149,875; the exact salary depends on several factors such as experience, skills, education and location. This position is eligible for a highly competitive bonus program with possibility for overachievement based on performance and company results. Benefits include health insurance, wellness and family support programs, life and disability insurance, retirement savings plans, paid leave programs, education related programs, paid holidays and vacation time. Many of these benefits are subsidized or fully paid for by the company. No relocation support available.
Equal Employment Opportunity Mondelēz Global LLC is an Equal Opportunity Employer/Protected Veterans/Persons with Disabilities. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected Veteran status, sexual orientation, gender identity, gender expression, genetic information, or any other characteristic protected by law. Applicants who require accommodation to participate in the job application process may contact 847-943-5460 for assistance.
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