Director of In-Store Restaurant Operations

Join Pattison Food Group Ltd. as the Director of Restaurant, leading strategic restaurant initiatives in Langley, BC. Drive high-quality food programs that reflect the latest industry trends.

As the full-time Director, Restaurant, you will shape Pattison Food Group’s in-store food strategy and execution across diverse grocery banners. Your expertise will guide operational excellence, financial performance, and program innovation in our Deli & Restaurant team. The successful candidate will manage vendor relations while developing scalable, customer-centric restaurant concepts.

Key Responsibilities: • Provide operational guidance to regional specialists and store teams • Analyze financial performance and drive sales initiatives • Lead and develop a high-performing restaurant team • Identify new business opportunities and partnerships • Monitor industry trends to inform strategy development

Requirements: • University degree in business or related field • Experience in multi-unit operations or category management • Strong skills in vendor management and sourcing • Retail grocery experience is an asset • Proven track record in leading product development efforts

Elevate food service operations while enhancing customer engagement through innovative meal solutions. #J-18808-Ljbffr