Liquor store manager

• Education: Secondary (high) school graduation certificate
• Experience: 5 years or more

Tasks

• Direct and control daily operations
• Evaluate daily operations
• Plan and organize daily operations
• Manage staff and assign duties
• Determine merchandise and services to be sold
• Implement price and credits policies
• Plan budgets and monitor revenues and expenses
• Resolve issues that may arise, including customer requests, complaints and supply shortages
• Work Term: Temporary
• Work Language: English
• Hours: 35 to 40 hours per week