Machine operator - food and beverage processing

• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week
• Education: No degree, certificate or diploma
• Experience: 2 years to less than 3 years

Work site environment

• Noisy

Work setting

• Food processing plant
• Bakery

Tasks

• Operate machinery to process and bag, box or otherwise package food products
• Record production information
• Observe gauges, computer printouts and video monitors to verify specified processing conditions
• Clean machines and immediate work areas
• Inform supervisor of mechanical malfunctions or product irregularities
• Make adjustments to process variables
• Maintain shift log of production and other data
• Set up and adjust processing and packaging machines

Type of operation

• Mixing
• Blending
• Baking or cooking
• Packaging

Equipment and machinery experience

• Multi-functional process control machinery
• Single function machine

Security and safety

• Criminal record check

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Repetitive tasks
• Manual dexterity
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods
• Fast-paced environment

Personal suitability

• Excellent oral communication
• Excellent written communication
• Flexibility
• Team player

Screening questions

• Are you authorized to work in Canada?
• Do you have experience working in this field?

Employment terms options

• Evening

Employment terms options

• Night
• Weekend

Health benefits

• Disability benefits

Financial benefits

• Bonus
• Life insurance
• Night shift premium

Other benefits

• Free parking available
• Team building opportunities