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Tim Hortons
Directeur adjoint/directrice adjointe de la restaurationTim Hortons • Port Perry, ON, Canada
Directeur adjoint/directrice adjointe de la restauration

Directeur adjoint/directrice adjointe de la restauration

Tim Hortons • Port Perry, ON, Canada
16 days ago
Job type
  • Permanent
Job description
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 à 40 heures par semaine
  • Education: Certificat ou diplôme
  • Expérience: 2 ans à moins de 3 ans

Milieu de travail

  • Milieu rural

Tâches

  • Évaluer les opérations quotidiennes
  • Modifier les méthodes de préparation des aliments et les prix des menus en fonction du budget du restaurant
  • Surveiller le rendement du personnel
  • Planifier et organiser les opérations quotidiennes
  • Fixer les horaires de travail du personnel
  • Superviser le personnel
  • Former le personnel
  • Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives
  • Établir le coût des produits et des services
  • Organiser et tenir un inventaire à jour
  • Voir à ce que les règles de santé et de sécurité soient respectées
  • Traiter avec les fournisseurs des dispositions relatives à la fourniture de produits alimentaires et autres produits
  • Diriger des particuliers ou leur donner des instructions
  • Régler les plaintes des clients et répondre à leurs préoccupations
  • Fournir le service à la clientèle

Fonctions et activités des superviseurs

  • 5 à 10 personnes

Systèmes de gestion (sig ou bd)

  • MS Excel
  • MS Outlook
  • MS Word
  • Chiffrier électronique

Information de transport et de voyage

  • Possède un moyen de transport
  • Transport public disponible

Conditions de travail et capacités physiques

  • Milieu où les activités se déroulent à un rythme rapide
  • Travail sous pression
  • Tâches répétitives
  • Souci du détail
  • Assis, debout et marcher

Qualités personnelles

  • Précis
  • Attitude axée sur le client
  • Sens des responsabilités
  • Relations interpersonnelles efficaces
  • Excellente communication orale
  • Flexibilité
  • Sens de l'organisation
  • Fiable
  • Esprit d'équipe

Options de conditions d'emploi

  • Tôt le matin
  • Soir
  • Quart de travail

Options de conditions d'emploi

  • Horaire flexible
  • Matin
  • Nuit
  • Jour
  • Fin de semaine

Avantages santé

  • Régime de soins de santé

Soutien pour les jeunes

  • Participe à une initiative ou à un programme gouvernemental ou communautaire d'aide à l'embauche des jeunes
  • Offre au personnel des formations de sensibilisation afin de créer un environnement de travail accueillant pour les jeunes
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Directeur adjoint/directrice adjointe de la restauration • Port Perry, ON, Canada

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