We are currently seeking full-time cooks for our Southport location for evening shift for Fri to Tue. Shift times are as below:
Fri, Mon, Tue- 11:30 AM - 8:00 PM
Sat, Sun 10.30 AM - 7 PM
• Follow cyclical menus and recipes
• Prepare food for the dining facilities including preparation of soups, daily menus, entrees, vegetables, sauces, gravies, etc.,
• Ensure primary preparation for the entrée items are completed for the following day determined by scheduled numbers
• Ensure that all food remains eye-appealing and replenished throughout the service
• Tear down line after service either storing correctly or disposing of product
• Clean line and grill area
• Ensure that correct storage conditions for products such as meats, produce, and dairy are maintained
• Assist lead cook/ kitchen supervisor as required or extra duties as assigned by them.
• Must have diploma in cooking and register as an apprentice
• Must have at least 2 years experience in cooking and following recipes
• Ability to cook soups/ sauces/ gravies/ entrees.
• Be comfortable using grill
• Current Safe Food Handlers Certificate or willingness to get one
• Reliable transportation
Northern Europe - Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe - About Aramark
Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.
Seeking afternoon cook (Fri - Tue) for Southport, MB location. Must have at least one (1) year experience working as a short order cook within the past five (5) years.
Cook • Southport, MB, CA
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