Gérant/gérante de restaurant

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Evaluate daily operations Monitor revenues to determine labour cost Plan and organize daily ... Show more

College, CEGEP or other non‑university certificate or diploma from a program of 3 months to less than 1 year.Plan and organize daily operations.Balance cash and complete balance sheets, cash report... Show more

Food Service Workers support the day-to-day operations of VIU's food service outlets by providing customer service, cash handling, food service support, and maintaining clean and well-stocked servi... Show more

Lead the team at RTP Foods Inc.Little Caesars as Restaurant Manager in Nanaimo, BC.This full-time role requires strong management skills to optimize operations and enhance guest experiences.The Res... Show more

A local sushi restaurant in Nanaimo is seeking a Full-time Restaurant Manager to oversee operations and manage staff.The successful candidate will have 2-3 years of food service experience, includi... Show more

Drive exceptional customer experiences and sales growth as a Retail Co-Manager at La Senza.You'll leverage your expertise to create a highly effective team and store environment.In this Co-Manager ... Show more

Chef(fe) d'équipePostulerlocations: Canada, British Columbia, Nanaimotime type: Temps completposted on: Publié aujourd'huijob requisition id: JR111279**Intelcom | Dragonfly** c’est plus de ... Show more

We are seeking a dynamic and strategic General Manager to lead our retail operations team and drive operational excellence.As a General Manager, you will champion our selling model, inspire a custo... Show more

Join us and inspire with every cup! At Starbucks, it’s all about connection.People are at the heart of who we are, especially the people that are a part of our store team.We connect with each other... Show more

An established industry player is looking for a dynamic General Manager to lead retail operations and drive excellence.In this pivotal role, you will inspire a customer-first mentality, develop tal... Show more

A popular coffee shop in Nanaimo is seeking a Restaurant Manager to oversee daily operations and staff performance.The ideal candidate will have a college diploma plus 1-2 years of managerial exper... Show more

L’assistant‑gérant assiste le gérant de magasin dans la supervision des opérations quotidiennes, assure un haut niveau de satisfaction client et l’atteinte des objectifs de vente.Agit comme gérant ... Show more

Hiro Japan Sushi Xpress is seeking a Full-time Restaurant Manager.You must sign in to apply for this position.Trans Canada Highway, Nanaimo, BC V9S 5R1.Determine the services to be offered and impl... Show more

Establish methods to meet work schedules.Requisition food and kitchen supplies.Supervise and coordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and sa... Show more

In this role, you will oversee kitchen operations, manage staff, plan menus, and ensure meals are prepared safely and to a high standard.Plan and oversee daily kitchen operations.Prepare and cook m... Show more

Our Managers treat the workplace as if it is their own business.They are accountable for decisions, our guests and our employees, while simultaneously working toward the company’s goals and vision.... Show more

Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors.Terms of employment: Permanent employ... Show more

Step into a leadership role as a Restaurant Manager and cultivate an atmosphere of excellence.You'll inspire a dedicated team committed to outstanding service.In this restaurant management position... Show more

Plan, organize, direct, control and evaluate daily operations.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and safety regul... Show more

Take the lead as a Food Service Supervisor, improving kitchen operations and customer service quality.Supervise staff while managing food preparation and inventory control effectively.As a Food Ser... Show more