dessert maker

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Asset languages

• Hindi
• Urdu

Work setting

• Bake shop

Tasks

• Keep records of the quantities of food used
• Portion and wrap foods
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Prepare special orders
• Ensure that the quality of products meets established standards

Supervision

• 3-4 people

Certificates, licences, memberships, and courses

• Food Safety Certificate

Food specialties

• Desserts and pastries

Manufacturing sector experience

• Food

Transportation / travel information

• Own transportation
• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure
• Attention to detail

Weight handling

• Up to 23 kg (50 lbs)

Personal suitability

• Client focus
• Reliability
• Team player
• Ability to multitask
• Dependability
• Positive attitude

Screening questions

• Are you currently legally able to work in Canada?
• Do you have previous experience in this field of employment?

Experience

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 hours per week