In Room Dining Server (casual)

Company Description

Why work for Fairmont Vancouver Airport?

Steps away from the airline gates, Fairmont Vancouver Airport offers 386 beautifully appointed accomodations and is the only hotel located within Vancouver International Airport. Our guest rooms and suites are spacious with soundproofed, floor-to-ceiling windows and unobstructed views of the airport runways and North Shore Mountains. Newly renovated, Fairmont Gold rooms are located on the top floor of the hotel with access to first class service and amenities, including the exclusive Fairmont Gold Lounge.

What's in it for you?

• An inclusive, empowering, and positive workplace, where we place people at the heart of everything we do
• The only luxury hospitality group to be awarded Great Place to Work® Canada
• The opportunity to have fun at work alongside passionate hoteliers
• Complimentary duty meal in our colleague dining room
• Ability to make a difference through our Corporate Social Responsibility activities, like Sustainability and DEI Committees
• Full hourly wage of $21.40/hr plus gratuities, following the successful completion of probationary period

Job Description

In Room Dining Server (casual - approximately 16 hrs/week)

Our guests are always at home at Fairmont Vancouver Airport – and their In Room Dining experience is no exception!

• Consistently offer professional, friendly and engaging service
• Assist guests regarding menu items in an informative and helpful way
• Have full knowledge of all beverage lists
• Deliver food and beverage in a timely and accurate manner
• Pick up orders efficiently from the kitchen
• Check outgoing orders for quality and accuracy of set up
• Have full knowledge of all menu items, garnishes, contents and preparation methods
• Replenishing of in room refreshment centers
• Follow outlet policies, procedures and service standards
• Follow all safety and sanitation policies when handling food and beverage
• Coverage of the overnight shift required
• Other duties as assigned

Qualifications

• Previous Food & Beverage service experience an asset
• Previous Point of Sale System experience preferred
• Must possess and maintain valid Serving it Right certification
• Excellent communication and organizational skills
• Strong interpersonal and problem solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively as part of a team
• Ability to focus attention on guest needs, remaining calm and courteous at all times
• Willing and able to work a variety of shifts including AM, PM & Overnight

Physical Aspects of Position (include but are not limited to):

• Constant standing and walking throughout shift
• Frequent lifting and carrying up to 35 lbs
• Frequent kneeling, pushing, pulling, lifting

Additional Information

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS