Line Cook – Fast, Focused, and Proud of the Plate Join the team at A&W Food Services of Canada and be part of something bigger than just cooking — be part of a team that sets the ’re looking for a driven, detail-oriented Line Cook who thrives in a fast-paced kitchen, takes pride in every plate, and doesn’t need to be told twice. If you move with purpose, care about quality, and hold yourself to a high standard — this is your You’ll Be Doing (aka, Owning Your Station)Prepare menu items quickly, accurately, and to A&W standards every timeDeliver hot, fresh food with consistency and prideMaintain a clean, organized, and food-safe workspace at all timesWork seamlessly with your team to stay ahead of the rushMonitor product freshness and follow FIFO (first in, first out) practicesUphold all food safety and sanitation standards without compromiseWhat Sets You ApartWe’re not looking for average — we’re building award-winning ’re someone who : Takes real pride in the food you put outMoves with urgency, focus, and intentionNotices when something’s off — and fixes it without being askedKeeps your station tight, clean, and fully stockedPerforms under pressure without losing quality or attitudeShows up ready to contribute, every single shiftWhy You’ll Want to Work Here Competitive wages Flexible scheduling — we respect your life outside of work Build skills that go beyond the kitchen : TeamworkTime managementWorking efficiently under pressure Work with a company that stands for : Real, quality ingredientsDoing the right thing for people and the environment Be part of a team that is fast, focused, and takes pride in what they do Opportunities to grow for those who show consistency and leadershipThe Standard HereWe move fast. We stay clean. We hold the line on quality. We don’t wait to be told — we take LineIf you want to work in a kitchen where : Standards matterEffort is noticedPride in your work is expectedYou’ll fit right in. Apply now and show us what you bring to the line.
Ability to work on your feet for long periods of time
Comfortable working with a team in a fast-paced kitchen environment
Excellent verbal communication and organizational skills
Must be able to lift 50 pounds
Must be team oriented
Must be at least 15 years old to work in the kitchen
Full online and hands on training provided