Dining & Nutrition Manager — Long-Term Care

A leading care home provider in Durham Region is seeking a Food Service Manager to oversee food service operations for residents. This full-time role requires ensuring high-quality, nutritious meals while complying with health regulations and managing a team of dietary staff. The ideal candidate should have strong leadership and communication skills, along with a minimum of 2 years dietary management experience in a long-term care environment. Applicants must be committed to maintaining a positive dining experience and be flexible with scheduling.

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