What you’ll do:
The Meat Manager is responsible for coordinating, supervising, and directing all aspects of the Meat department operations while maintaining a profitable department, high quality products and superb service levels. The manager implements marketing ideas to promote the business, encourages a high level of employee engagement, maintains revenue and expense budgets, and meets budgeted productivity while keeping quality and guest service consistently high. Additional responsibilities include:
Ensure established sale targets and margins are obtained
Why it matters:
Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together.
Who you are:
You are looking for a career in Retail Store Operations and:
You have 3 - 6 years experience in a retail environment with at least 1 year of in a leadership role
Our Team Members receive competitive salaries, a comprehensive benefits package and an employer-contributed pension plan.We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation.
Pay Band $50,350 to $75,525
Successful Candidate will be placed in the band based on knowledge, experience and merit
Apply early via email to as recruitment is on going or contact us for more information.
Meat Manager • Moosomin, SK, Canada
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