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restaurant manager
restaurant managerPanago • Fort St. John, BC, CA
restaurant manager

restaurant manager

Panago • Fort St. John, BC, CA
30+ days ago
Job type
  • Full-time
  • Permanent
Job description
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Experience: 2 years to less than 3 years
  • Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Supervision

  • 5-10 people
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Personal suitability

  • Organized
  • Team player
  • Ability to multitask
  • Employment terms options

  • Evening
  • Employment terms options

  • Morning
  • Weekend
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week
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Restaurant manager • Fort St. John, BC, CA

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