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restaurant manager

restaurant manager

Seoul ChickenVictoria, BC, CA
15 days ago
Salary
CAD25–CAD30 hourly
Job type
  • Permanent
  • Full-time
Job description
  • Education : Secondary (high) school graduation certificate
  • Experience : 3 years to less than 5 years
  • Tasks

    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
    • Evaluate daily operations
    • Modify food preparation methods and menu prices according to the restaurant budget
    • Monitor staff performance
    • Plan and organize daily operations
    • Recruit staff
    • Set staff work schedules
    • Supervise staff
    • Train staff
    • Determine type of services to be offered and implement operational procedures
    • Conduct performance reviews
    • Cost products and services
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Negotiate arrangements with suppliers for food and other supplies
    • Participate in marketing plans and implementation
    • Address customers' complaints or concerns
    • Provide customer service
    • Manage events
    • Government programs

    • Recognized employer
    • Work Term : Permanent
    • Work Language : English
    • Hours : 30 to 40 hours per week