- Prepare, season and cook food as directed, meeting dietary requirements where required.
- Follow recipes and presentation specifications.
- Operate standard kitchen equipment safely and efficiently.
- Clean and maintain station in practicing good safety and sanitation.
- Adhere to all sanitation and food production codes.
Staff discounts in all departments both on shift and after working hours - Terms and Conditions apply.
#J-18808-LjbffrLine Cook/Prep Cook • Manitou Beach, SK, CA
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