- Education : Secondary (high) school graduation certificate
- Experience : 2 years to less than 3 years
Work setting
Bake shop
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Operate machinery
- Prepare dishes for customers with food allergies or intolerances
Work conditions and physical capabilities
- Attention to detail
- Standing for extended periods
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
Team player
Health benefits
- Dental plan
- Disability benefits
- Health care plan
- Vision care benefits
Financial benefits
As per collective agreement
Other benefits
- Other benefits
- Work Term : Permanent
- Work Language : English
- Hours : 32 hours per week
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