Company Description
Work in the heart of a vibrant ski village at Oliver & Bonacini Café Grill, located inside the upscale Westin Trillium House Hotel. As part of our team, you’ll play a key role in delivering exceptional guest experiences across breakfast, lunch, and dinner service. From elevated comfort food to seriously indulgent culinary moments, you’ll be part of a dynamic, fast-paced environment that blends hospitality, style, and mountain lifestyle.
What's in it for you?
Job Description
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.
The Day to Day:
Qualifications
Additional Information
This is a current vacancy
Wage $18.75 -$21 / hour
AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.
Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.
Equity, Diversity & Inclusion
We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate
Line Cook - Oliver and Bonacini • The Blue Mountains, Canada
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