Restaurant assistant manager • Surrey, BC, CA
GALBI KOREAN BBQ is hiring a F/T Restaurant Manager.You must sign in to apply for this position.Terms of employment: Full-time, Permanent.Oversee and coordinate daily restaurant operations to ensur... Show more
The Assistant Manager is a multi-faceted role that merges business strategy, operations, creativity, and people management.Strategically, assistant managers are responsible for driving sales result... Show more
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched... Show more
We’re seeking an Assistant Store Manager to join our team to help with store operations, customer service and team development.Assist with store functions and day‑to‑day store activities.Help custo... Show more
Lead daily restaurant operations as an Assistant Manager in Food Services.Focus on budgeting, staff management, and customer service, ensuring compliance with health and safety standards on-site.A ... Show more
Join Village Taphouse as a Restaurant Manager, where your leadership will set the stage for exceptional guest experiences.Build a talented team and promote a culture of accountability.As the Restau... Show more
Comprehensive benefits package.Be part of a bold, chef-driven Asian brasserie at YVR.Lucky Lily is a modern Asian brasserie delivering elevated flavors, thoughtful technique, and standout hospitali... Show more
We are seeking a Restaurant Manager on behalf of our client, to lead and oversee the daily operations of their dining establishment, ensuring exceptional customer service and the smooth functioning... Show more
WHO ARE WE? Dexterra Group is a fast‑growing, financially strong, publicly listed company (TSX:DXT).We have a far‑reaching presence across the entire continent North America with hundreds of full‑t... Show more
Volunteer Experience · Work Experience · Work & Career.Rice and Noodle North Vancouver is seeking a F/T Restaurant Manager.You must sign in to apply for this position.Terms of employment: Full-time... Show more
Join Levi's as an Assistant Manager in Richmond, BC.Focus on operational efficiency, team leadership, and superior customer service in a vibrant retail setting.This position with Levi Strauss & Co.... Show more
TCS Breakfast on Robson Inc dba Cora Breakfast and Lunch – Robson is looking for a full time permanent RESTAURANT ASSISTANT MANAGER to join the team as soon as possible.Terms of employment: Permane... Show more
Bring your management expertise to our restaurant as a Restaurant Manager, focusing on customer service and operational excellence in a fast-paced environment.Onsite leadership is crucial for this ... Show more
Secondary (high) school graduation certificate.Work must be completed at the physical location.There is no option to work remotely.Develop budget to determine cost of food, ingredients, alcohol, ki... Show more
Delivering with Uber is an alternative to a part-time or full-time job and can get you earning cash quickly.Delivering with Uber allows you to earn quick cash while maintaining the flexibility your... Show more
Job Title: Assistant Restaurant Manager (NOC 60030).Location: Burnaby, British Columbia.Job Type: Permanent, Full-Time.Hours of Work: 30 hours per week; Flexible shifts including days, evenings, we... Show more
In-person position located in the Vancouver area.Meal Discounts and Free Manager Meal.Employee discounts (Corporate locations Only) with Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & ... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched... Show more
Terms of Employment: Full-time and Permanent.Start Date: As soon as possible.Analyze budget to boost and maintain the restaurant’s profits.Develop budget to determine cost of food, ingredients, alc... Show more
