Company Description
Welcome to Aera (pronounced “era”), Toronto’s destination for peak indulgence. Paying homage to 21st century American cuisine, our menu of elevated classics and steakhouse favourites pairs beautifully with panoramic city views. Featuring a luxuriously appointed cocktail bar, impressive sushi counter, and an expansive open-air terrace set to launch this spring, our 38th-floor oasis in the clouds marries exceptional design and culinary innovation. As masters of our craft, we ensure that every moment spent with us is a tribute to the art of fine dining — and once the sun sets — a lively celebration of late-night revelry.
With the goal of giving each and every guest a truly memorable dining experience, our team is passionate about providing polished, attentive, and intuitive hospitality at every turn.
What's in it for you?
- Gratuity Sharing
- Discounted gym membership and Employee Assistance Program
- 50% Dining Discount for all O&B locations for you and up to 3 guests
- Employee Referral Program
- Training and development opportunities
- Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage
- O&B is one of Canada’s largest hospitality companies with many internal career opportunities. We have restaurants, food halls, and catering teams in Alberta, Ontario, Quebec, and Nova Scotia.
Job Description
Joining us means you will be part of an extraordinary and exciting company! You’re a key team player collaborating closely with the rest of the bar team. You’ll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. You’ll bring a professional, enthusiastic work ethic each day and contribute in setting our restaurants apart and creating a rave worthy guest experience!
The Day to Day :
You’re a strong communicator and conduct yourself in a respect manner with with Servers, Hosts and BartendersYou have a sense of urgency and can complete tasks quickly with easeYou’re tuned in to the space you work in and contribute to the overall cleanliness and organizationYou’ll learn and carry out the proper opening and closing procedures of the barYou’re able to multi task and assist the team with polishing and organizing of glass wears.You’ll be proactive and regularly check and maintain beer keg and liquor levelsYou’ll assist with the FOH team with food running and interact with guest with enthusiasmOther duties as assigned or requiredQualifications
SmartServe CertifiedPrior experience is desirableEnrolled or completed a Hospitality, Food & Beverage and / or Special Events Program is an assetHigh attention to detailAbility to remain calm under pressure while working in a fast-paced environmentOrganizational skillsAbility to take direction and prioritizeStrong oral communication skillsHigh level of product knowledgeAbility to maintain a level of professional urgencyAdditional Information