Job Description
Job Description
UPDATING DATABASE FOR FUTURE OPPORTUNITIES
NO START DATE FOR THIS POSITION
REPORTS TO : Master and Cook
DEPARTMENT : Catering
SUPERVISES : N / A
LOCATION : Offshore Newfoundland, Canada
JOB SUMMARY : Ensure that the galley and cleaning activities, and the preparation of the meals contributes to an optimum care for the crew in compliance with safety, maritime and environmental regulations.
PRE- REQUISITES / QUALIFICATIONS :
DUTIES AND RESPONSIBILITIES :
The above is intended as a summary of the key requirements for the position and is not intended to be complete list of all duties and responsibilities.
It is the objective of Puglisevich to ensure employment equity within the workplace. We encourage applications from Indigenous peoples, visible minorities, women, and persons with disabilities having the capability, qualifications, and experience to make application for this position. Qualified residents in Newfoundland and Labrador will be given first consideration in the staffing of these positions.
Steward • Saint John's, NL, Canada