- Education : No degree, certificate or diploma
- Experience : 7 months to less than 1 year
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Manage kitchen operations
- Work Term : Permanent
- Work Language : English
- Hours : 35 to 40 hours per week
cook
Prepare and cook complete meals or individual dishes and foods. ...
restaurant cook
Prepare and cook complete meals or individual dishes and foods. ...
Institutional Cook
The Institutional Cook is responsible for preparing, cooking, and presenting high-quality meals in a large-scale institutional kitchen. Prepare and cook large quantities of food for various institutional settings, ensuring that meals are nutritious, balanced, and meet dietary requirements. Use a var...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
pizza cook
Education: No degree, certificate or diploma.Hours: 30 to 40 hours per week....
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
Full-Time Overnight Cashier / Line Cook
Apply now to immediately connect with our virtual hiring assistant, Olivia! .Access to education and skills development opportunities .A total rewards package that includes discounts, incentives, and recognition perks.A safe, respectful, and inclusive workplace.Here are some of the role highlights:....
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Train staff in preparation, cooking and handling of food. ...