- Work Term : Permanent
- Work Language : English
- Hours : 37.5 hours per week
- Education : No degree, certificate or diploma
- Experience : Will train
Work site environment
- Noisy
- Odours
- Dusty
Work setting
- Food processing plant
- Sugar and sugar confectionery manufacturers
- Dairy
Tasks
- Operate machinery to process and bag, box or otherwise package food products
- Perform corrective machine adjustments
- Record production information
- Observe gauges, computer printouts and video monitors to verify specified processing conditions
- Clean machines and immediate work areas
- Inform supervisor of mechanical malfunctions or product irregularities
- Maintain shift log of production and other data
- Set up and adjust processing and packaging machines
- Check products for defects and to ensure conformance to company standards
- Administer first-aid and other assistance
- Operate forklift
- Evaluate work environments, programs and procedures to control, eliminate, and prevent disease or injury
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Type of operation
- Mixing
- Blending
- Packaging
Equipment and machinery experience
Multi-functional process control machinery
Transportation / travel information
- Own transportation
- Own vehicle
- Valid driver's licence
- Public transportation is available
Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Sitting
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Fast-paced environment
Personal suitability
- Excellent oral communication
- Flexibility
- Team player
Screening questions
- Are you currently legally able to work in Canada?
- Do you have the above-indicated required certifications?
Other benefits
- Free parking available
- Parking available
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