Catering Production Cook

As a production cook  you will prepare and cook a variety of food items, including baked goods and dishes, ensuring quality, cleanliness, and adherence to recipes and food safety standards, while working efficiently in a fast-paced kitchen environment.

Available to work early morning shift.

Here's a more detailed breakdown of the responsibilities and requirements :

RESPONSIBILITY :

Food Preparation :

• Prepare ingredients by washing, cutting, chopping, and mixing according to recipes.
• Production of a variety of dishes, including main courses, appetizers, desserts, and baked goods.
• Ensure dishes meet the establishment's standards for taste and quality.
• Prepare and fill pans, molds, or baking sheets.

Baking :

Kitchen Operations :

Other Duties :

QUALIFICATIONS & SKILLS :

Experience :

Skills :

Education :

Certifications :