Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Clean kitchen and work areas
Organize buffets and banquets
Personal suitability
Client focus
Dependability
Initiative
Judgement
Organized
Reliability
Team player
Experience
1 year to less than 2 years
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 40 hours per week
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Cook • Kelowna, BC, CA
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