restaurant managerRadisson Hotel Fort St. John • Fort St. John, BC, CA
restaurant manager
Radisson Hotel Fort St. John • Fort St. John, BC, CA
30+ days ago
Job type
- Full-time
- Permanent
Job description
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Cost products and services
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Plan, organize, direct, control and evaluate daily operations
- 3-4 people
- Evening
- Morning
- Day
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Tasks
Supervision
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Restaurant manager • Fort St. John, BC, CA
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