retail meat cutter

Work setting

• Butcher shop

Tasks

• Clean meats to prepare for processing or cutting
• Prepare special cuts of meat ordered by customers
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Remove bones from meat
• Weigh meats for sale
• Cut poultry into parts
• Price meat products
• Sell meats to customers
• Grind meats
• Prepare special displays of meats, poultry and fish products

Cuisine specialties

• Halal

Equipment and machinery experience

• Band saw
• Manual cutting utensil
• Power grinder
• Sausage machine
• Slicing machine
• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week