Hey you! Chef, sous chef, who wants to grow! Come create and play with flavors, textures and presentations in a pleasant work environment offering a stable schedule with day shifts only. The Terrasses Versailles residence, a friendly seniors' residence located in Anjou, is looking for someone to fill a permanent full-time chef position. We are looking for someone who wants to have fun and introduce their meals to our residents. Of course, it's a good challenge! Experience in a seniors' residence an asset. Stable schedule, competitive salary and opportunities for advancement.
POSITION DESCRIPTION :
Schedule : Monday to Friday, daytime, full-time
Salary : to be discussed!
ROLE AND GENERAL RESPONSIBILITIES :
- Assist in maintaining and restoring residents' health by proposing customized and balanced menus
- Create tasty menus while respecting the expected level of quality and the allocated budget
- Ensure and optimize quality standards in the use of food
- Maintaining the cleanliness of equipment and the workspace
- Perform meal preparation while supervising and mobilizing staff in the kitchen
- Perform other related duties
- Plan and cook meals in accordance with the appropriate methods and standards
- Use products and equipment according to the safety, quality, hygiene and cleanliness rules and standards in effect
- Use work methods consistent with the health and safety rules and cleanliness standards in effect
EXPERIENCE AND QUALIFICATIONS :
Training certification (MAPAQ)A proffesional studies dimploma (DEP) in institutional cuisine or equivelentAt lease 3 to 5 years of experience in a large restorationBENEFITS :
Free parkingFree mealsSalary to be discussedVacationSick leave and family obligationsStable scheduleStimulating challenges, up to your ambitions!A welcoming and tight-knit team!JOB STATUS :
Temporary : Full Time
JOB SCHEDULE : Day time