baker
- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Tasks
- Bake mixed dough and batters
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Ensure that the quality of products meets established standards
- Operate machinery
Work conditions and physical capabilities
Attention to detail
Personal suitability
- Client focus
- Team player
Experience
1 to less than 7 months
Support for newcomers and refugees
- Supports newcomers and / or refugees with foreign credential recognition
- Offers mentorship programs that pair newcomers and / or refugees with experienced employees
Support for Indigenous people
- Provides cultural competency training and / or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 hours per week
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