Overview
Languages : English.
Education : College, CEGEP or other non‑university certificate or diploma from a program of 1 year to 2 years.
Experience
7 months to less than 1 year.
Location
On site. Work must be completed at the physical location. No option to work remotely.
Responsibilities
Supervision
3‑4 people.
Skills
Additional information
Own vehicle.
Work conditions and physical capabilities
Personal suitability
Benefits
Seniority level
Mid‑Senior level.
Employment type
Full‑time.
Job function
Management and Manufacturing.
Industries
Food and Beverage Services.
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Manager Food Service • Brockville, ON, CA