Restaurant Manager
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Location : Peterborough, Ontario, Canada
Overview
Responsible for determining types of services offered, implementing operational procedures, and coordinating daily restaurant operations.
Languages
Education
Secondary (high) school graduation certificateExperience
1 toWork Site Environment
OutdoorsWet / DampNoisyHotResponsibilities
Determine type of services to be offered and implement operational proceduresConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedParticipate in marketing plans and implementationAddress customers' complaints or concernsProvide customer servicePlan, organize, direct, control, and evaluate daily operationsSupervision
5-10 peopleComputer and Technology Knowledge
MS AccessMS ExcelMS OfficeMS OutlookMS PowerPointMS WordPoint of sale systemAdditional Information : Work Conditions and Physical Capabilities
Fast-paced environmentWork under pressureTight deadlinesRepetitive tasksAttention to detailStanding for extended periodsPersonal Suitability
AccurateClient focusDependabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedReliabilityBenefits
Parking availableSeniority Level
Mid-Senior levelEmployment Type
Full-timeJob Function
Management and ManufacturingIndustries
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